You don’t need to wait for fresh fig season to make jam. Here is my fig thick jam recipe with dried figs which you can make year-long.
I came up with this idea because I had 14 dried figs that were not in very good shape anymore. Tiny, a little wrinkled, not in good shape at all. However, I never throw anything.
As you know, Food Waste is one of the main problems in our modern society. I always try to find ways to use food in several alternative ways, even it is not in good shape anymore. For more, read the full article here.
Enjoy with cheese and port wine or offer it as a gift to your friends! You may also like a watermellon jam!
And in case you want to relax, watch an ASMR video with lemons!